FOOD SCIENCE & TECHNOLOGY，食品科技，2020

年份

#	刊名	ISSN	EISSN	新锐分区
1	TRENDS IN FOOD SCIENCE & TECHNOLOGY	0924-2244	-	1 区
2	COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY	1541-4337	-	1 区
3	Annual Review of Food Science and Technology	1941-1413	-	1 区
4	FOOD CHEMISTRY	0308-8146	-	1 区
5	FOOD HYDROCOLLOIDS	0268-005X	-	1 区
6	MEAT SCIENCE	0309-1740	-	1 区
7	CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION	1040-8398	-	1 区
8	POSTHARVEST BIOLOGY AND TECHNOLOGY	0925-5214	-	1 区
9	FOOD CONTROL	0956-7135	-	1 区
10	INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY	0168-1605	-	1 区
11	FOOD MICROBIOLOGY	0740-0020	-	1 区
12	JOURNAL OF DAIRY SCIENCE	0022-0302	-	1 区
13	Innovative Food Science & Emerging Technologies	1466-8564	-	1 区
14	FOOD QUALITY AND PREFERENCE	0950-3293	-	1 区
15	LWT-FOOD SCIENCE AND TECHNOLOGY	0023-6438	-	1 区
16	Global Food Security-Agriculture Policy Economics and Environment	2211-9124	-	2 区
17	FOOD POLICY	0306-9192	-	2 区
18	JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY	0021-8561	-	2 区
19	JOURNAL OF FOOD ENGINEERING	0260-8774	-	2 区
20	FOOD REVIEWS INTERNATIONAL	8755-9129	-	2 区

显示第 1–20 条，共 135 条