FOOD SCIENCE & TECHNOLOGY，食品科技，2023

年份

#	刊名	ISSN	EISSN	新锐分区
1	COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY	1541-4337	-	1 区
2	TRENDS IN FOOD SCIENCE & TECHNOLOGY	0924-2244	-	1 区
3	Annual Review of Food Science and Technology	1941-1413	-	1 区
4	FOOD CHEMISTRY	0308-8146	-	1 区
5	FOOD HYDROCOLLOIDS	0268-005X	-	1 区
6	CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION	1040-8398	-	1 区
7	Nature Food	2662-1355	-	1 区
8	Global Food Security-Agriculture Policy Economics and Environment	2211-9124	-	1 区
9	FOOD MICROBIOLOGY	0740-0020	-	1 区
10	MEAT SCIENCE	0309-1740	-	1 区
11	POSTHARVEST BIOLOGY AND TECHNOLOGY	0925-5214	-	1 区
12	FOOD RESEARCH INTERNATIONAL	0963-9969	-	1 区
13	FOOD CONTROL	0956-7135	-	1 区
14	Innovative Food Science & Emerging Technologies	1466-8564	-	1 区
15	Antioxidants	2076-3921	-	1 区
16	FOOD QUALITY AND PREFERENCE	0950-3293	-	1 区
17	INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY	0168-1605	-	1 区
18	FOOD POLICY	0306-9192	-	1 区
19	Food Science and Human Wellness	2213-4530	-	1 区
20	Current Opinion in Food Science	2214-7993	-	2 区

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