FOOD SCIENCE & TECHNOLOGY，食品科技，2023

年份

#	刊名	ISSN	EISSN	新锐分区
101	CEREAL CHEMISTRY	0009-0352	-	4 区
102	Journal of Consumer Protection and Food Safety	1661-5751	-	4 区
103	JOURNAL OF THE INSTITUTE OF BREWING	0046-9750	-	4 区
104	JOURNAL OF FOOD PROCESSING AND PRESERVATION	0145-8892	-	4 区
105	FOOD TECHNOLOGY AND BIOTECHNOLOGY	1330-9862	-	4 区
106	BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY	0916-8451	-	4 区
107	STARCH-STARKE	0038-9056	-	4 区
108	JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS	0361-0470	-	4 区
109	JOURNAL OF FOOD SAFETY	0149-6085	-	4 区
110	World Mycotoxin Journal	1875-0710	-	4 区
111	JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY	0003-021X	-	4 区
112	FOOD BIOTECHNOLOGY	0890-5436	-	4 区
113	JOURNAL OF AOAC INTERNATIONAL	1060-3271	-	4 区
114	Journal of Aquatic Food Product Technology	1049-8850	-	4 区
115	Sugar Industry-Zuckerindustrie	0344-8657	-	4 区
116	Journal of Oleo Science	1345-8957	-	4 区
117	GRASAS Y ACEITES	0017-3495	-	4 区
118	SOUTH AFRICAN JOURNAL OF ENOLOGY AND VITICULTURE	0253-939X	-	4 区
119	Chemosensory Perception	1936-5802	-	4 区
120	International Journal of Food Engineering	2194-5764	-	4 区

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